Vegetable Kadai is a vibrant, spicy curry made with an assortment of mixed vegetables like carrots, peas, potatoes, and beans, cooked in a wok-style pan known as a “kadai.” The vegetables are simmered in a rich, flavorful gravy made with tomatoes, onions, and spices like cumin, coriander, garam masala, and ginger. This dish is a great choice for a satisfying vegetarian meal and is typically served with roti, naan, or rice, offering a hearty and flavorful experience.
Vegetable Kadai
12.00 AED Original price was: 12.00 AED.10.00 AEDCurrent price is: 10.00 AED.
A spicy curry made with mixed vegetables cooked in a wok-style pan with a rich, flavorful gravy.
100 in stock
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